Last Update: Wednesday, August 13, 2014

Easter Brunch Made Easy PDF Print E-mail
Written by NoAuthor   
Wednesday, 02 April 2014 22:31

With Delicious Make-Ahead Egg Casserole

Plan an Easter gathering everyone can enjoy with a make-ahead menu that includes crowd-pleasing brunch casseroles packed with everyone's favorite flavors - and leaves you plenty of time to spend with the family.

"Combine all-star breakfast ingredients like eggs, bacon and cheese into a single dish in this Cheesy Bacon & Egg Brunch Casserole, seasoned with ground mustard and nutmeg," said Chef Kevan Vetter of the McCormick Kitchens. "The best part about this recipe is you can assemble it the night before - just add an additional 1/2 cup of milk - chill it in the refrigerator and bake it off in the morning."

Serve a spring-inspired dessert topped with an array of fresh fruit to complement your brunch casserole. Find everything you need to create a complete brunch menu and more easy Easter-themed recipes at, and

Ten Fun Facts About Easter

  1. Over 90 million chocolate Easter bunnies are produced each year.
  2. 600 million eggs are usually sold in USA during the months of March and April.
  3. After Halloween, Easter is the biggest candy consuming holiday.
  4. The first Easter baskets were made to imitate bird nests.
  5. 76 % eat the ears on chocolate bunnies first.
  6. More than 120 million pounds of candy are purchased for the holiday every year.
  7. The White House hosts an Easter Egg Roll on the front lawn each year. This tradition was started by President Rutherford B. Hayes in 1878.
  8. The traditional act of painting eggs is called Pysanka.
  9. The custom of giving eggs at Easter time has been traced far back to Egyptians, Persians, Gauls, Greeks and Romans! For all these civilizations, egg was a symbol of life!
  10. Easter is the oldest Christian holiday and the most important day of the church year.

Last Updated on Wednesday, 02 April 2014 23:35